‘It was never planned, it all just happened’ – The Pig ‘n’ Porter tag rugby festival
IT’S THE LARGEST tag rugby festival in the world, and it all just happened by accident.
13 years ago, the thirds team at Old Crescent rugby club in Limerick finished the season as the All-Ireland champions.
To mark it, they said they’d throw a party. They invited a few of the teams around Limerick to the club for a bit of tag rugby, they roasted a pig on a spit, and they drank the night away.
It turned out to be a hit. This Saturday will see the 14th installment of the Bulmers Pig ‘n’ Porter tag rugby festival, which has evolved from a small social gathering to an international event with a title sponsor.
Teams from all corners of the world have made the trip to Rosbrien in Limerick since 2002, and joint chairman of the festival’s committee Eugene O’Riordan – or ‘Valvo’ to anybody who’s met him – says it’s growth has all been organic.
What was meant to be a summer’s night blowing off steam after a cup win took off like a rolling stone.
“It was never planned, it all just happened,” he tells the42.ie.
Eventually, the festival became too big for itself, with the tag rugby now split between the club and the adjacent school, Crescent College in Dooradoyle.
What would the Pig ‘N’ Porter be without the Pig? Source: Facebook.com/PignPorter
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On top of the 2,000 or so taggers, even more come by for the party, with food, drink and music rolling into the early hours of Sunday morning.
“This year now, we’ve 125 teams in the tournament, which is phenomenal. It’s unique because of the craic that comes along with it.
Despite the event now being the largest tag rugby event in the world, the same faces that brought a pig and a keg down to the clubhouse 13 years ago are still pulling the strings.
The logistics, budgets and organisation are done by J2 rugby players and friends of the club, sitting on a committee and making it work.
It’s all about community and team spirit and lending a hand.
“The big success of it is that it’s all voluntary. We have a committee of around 15 people, and we’re going since about March, tipping away all year, you never really stop.
“We have about 50 volunteers in total. You couldn’t do it without the volunteers, you just couldn’t. We’ve a good team that works well together.
The punters come for the rugby and they stay for the craic.